How to store fresh fruit paste for a long time?

Fresh fruit paste is a delicious and versatile ingredient that can be used in a variety of recipes, from desserts to sauces. However, storing fresh fruit paste for an extended period of time can be a challenge, as it is prone to spoilage and mold growth. One effective solution for preserving fresh fruit paste is to use an aseptic bag.

Aseptic bags are specially designed bags that are used to store liquid and semi-liquid foods in a sterile environment, preventing the growth of bacteria and other microorganisms that can cause spoilage. These bags are made from a combination of plastic and foil layers that provide a barrier against oxygen and light, which can contribute to the degradation of the fresh fruit paste.

To store fresh fruit paste in aseptic bags, first ensure the sterility of the filling environment. Use professional filling equipment to fill the fresh fruit paste into aseptic bags, ensuring that any air bubbles are removed and sealed tightly. 

When you are ready to use the stored paste, just open the valve or lid and pour the puree out. Even long-term storage in aseptic bags will not change the fresh taste of the paste.

For long-distance transportation and long-term storage of fruit paste, aseptic bags are a good choice!