The ripe mango season is coming soon what if you want to store delicious mango puree

As the ripe mango season approaches, many people are looking forward to enjoying the sweet and juicy fruit. However, with the abundance of mangoes available during this time, it can be difficult to consume them all before they spoil. One solution to this problem is to make mango puree and store it for later use.

Mango puree is a versatile ingredient that can be used in a variety of dishes, such as smoothies, desserts, and sauces. Making mango puree is simple and requires only a few ingredients – ripe mangoes, sugar, and lemon juice. Once the puree is made, it can be stored in airtight containers or aseptic bags for future use.

Aseptic bags are an ideal storage solution for mango puree as they help to preserve the flavor and freshness of the fruit. These bags are designed to keep out air and light, which can cause the puree to spoil quickly. Additionally, aseptic bags are easy to store.

When you are ready to use the mango puree, just take it out of the aseptic bag. The good barrier properties will not change the taste of the fruit, it will still be as fresh as before.

All in all, the ripe mango season is the time to indulge in the delicious fruit and make the most of its bounty. By storing mango puree in aseptic bags, you're guaranteed to always have fresh flavor!